Menu

From the Coop

Car Pool GF Available

One fluffy buttermilk pancake with one egg* and your choice of bacon or sausage link.

The Perfect Combo GF Available

Two eggs* with your choice of ham, bacon, or sausage. Served with seasoned home fries and your choice of: pancakes, french toast, or house-made toast.

Princess Leia Veg GF Available

Two eggs*, avocado, tomato slices, and your choice of house-made toast.

Monterey Scrambler Veg GF Available

Fresh avocado, monterey jack, and diced tomato scrambled into three eggs. Served with seasoned home fries and house-made toast. Add diced ham, crumbled bacon, or turkey for $2.

Apollo Scrambler Veg GF Available

Spinach, diced tomato, and feta cheese scrambled into three eggs. Served with seasoned home fries and house-made toast. Add diced ham, bacon, or turkey for $2.

Salmon Scrambler GF Available

Smoked salmon, sautéed onion, diced tomato, dill, and cream cheese scrambled into three eggs. Served with home fries and house-made toast.

Breakfast Croissant Veg Available

Scrambled eggs with melted cheese sandwiched between a butter croissant. Your choice of fillings: roasted garden vegetables or diced ham with crumbled bacon. Served with seasoned home fries.

The Morning Star Veg GF Available

Our seasoned home fries piled high with roasted garden vegetables and melted cheese. Topped with two eggs*. Served with your choice of house-made toast.

California Skillet Veg GF Available

Our seasoned home fries piled high with roasted garden veggies, spinach, zesty guacamole, and melted cheese. Topped with two eggs* and served with house-made toast.

Hobo Skillet GF Available

Our seasoned home fries piled high with roasted garden veggies, bacon crumbles, maple smoked ham, diced turkey, and melted cheese. Topped with two eggs* and served with house-made toast.

Country Skillet GF Available

Our seasoned home fries piled high with roasted garden veggies, bacon crumbles, turkey bacon, and hollandaise sauce. Topped with two eggs* and served with house-made toast.

The B&G

Our home made biscuit topped with a house-made sausage patty, savory sausage gravy, and two eggs*. Served with seasoned home fries.

Kentucky Cornbread

Our sweet cornbread topped with a house-made sausage patty, savory sausage gravy, and two eggs*. Served with seasoned home fries.

Country Fried Steak and Eggs

A crispy battered steak cutlet smothered in savory sausage gravy and topped with two eggs* any style. Served with seasoned home fries.

Four corner favorites

Huevos Grande Veg

A flour or corn tortilla layered on a bed of home fries topped with black beans, vegetarian green chile sauce, and melted cheese. Topped with two eggs*, lettuce,

and salsa fresca.

Juarez Skillet GF Available

Seasoned home fries topped with roasted garden veggies, black beans, chorizo sausage, cheese, salsa fresca, crispy red corn tortilla strips, and two eggs*. Served with a warm flour tortilla.

El Guapo GF Available

Spicy house-made chipotle sausage links scrambled into three eggs with avocado, salsa fresca, and cheddar cheese. Served with seasoned home fries, black beans, and garnished with red corn tortilla strips.

Breakfast Burrito Veg

A flour tortilla filled with home fries, scrambled eggs, and cheese. Smothered with vegetarian green chile, lettuce, and salsa fresca. Add ham, bacon, or turkey for $2. Add chorizo or chipotle sausage for $3.

SANDWICHES

Served with your choice of soup, salad, or French fries and a pickle.

Chicken Salad Sandwich GF Available

Diced chicken breast mixed with celery, raisins, almonds, tarragon, and creamy mayonnaise. Served with lettuce and tomato on your choice of: wheat, ciabatta, butter croissant, or mixed greens.

Tuna Salad Sandwich GF Available

Light albacore tuna with sun-dried cranberries, toasted walnuts, granny smith apples, and shredded carrots, tossed in a garlic balsamic aioli. Served with lettuce and tomato on your choice of: wheat, ciabatta, butter croissant, or mixed greens.

BLTC GF Available

Crispy bacon, fresh tomato, lettuce, mayo, and cheddar cheese served on grilled wheat, ciabatta, or a butter croissant. Add an egg* $1.50. Add avocado $2

Apple Bacon Grilled Cheese GF Available

Crispy bacon slices, cheddar cheese, pepper jack cheese, and sautéed granny smith apple slices on grilled house-made ciabatta bread.

The Good Morning Burger GF Available

A half pound beef, topped with two strips of bacon, cheddar cheese, and a sunny side up egg on a brioche bun. Served with lettuce, tomato, and red onion on the side.

Veggie Burger Veg GF Available

A black bean patty topped with zesty guacamole and salsa fresca on a brioche bun. Served with lettuce, tomato, and onion on the side.

Sides

Order a la carte.

House-Made Biscuit and Gravy

Home Fries

One Egg

Fruit Cup

Bowl of Fruit

Avocado

Guacamole

Bacon

Sausage Links

House-Made Maple Smoked Ham

House-Made Sausage Patty

House-Made Chorizo

House-Made Chipotle Sausage Links

House-Made Toast (Wheat or Ciabatta)

House-Made Gluten Free Toast

House-Made Sweet Corn Bread

House-Made Buttermilk Biscuit

Butter Croissant

English Muffin

Bluebird Omelet

Customize your omelet with four of the following ingredients. Served with home fries and house-made toast. GF Available Veg Available

Spinach
Tomato
Onion
Mushroom
Green Pepper

Bacon
Maple Smoke Ham
Oven Roasted Turkey
Chipotle Sausage

Cheddar
Swiss
Feta
Monterey Jack
Pepper Jack

Benedicts

Served with seasoned home fries. Half orders available for $2 less.

Classic Benedict GF Available

Maple smoked ham, two poached eggs*, and Hollandaise sauce layered on an English muffin.Maple smoked ham, two poached eggs*, and hollandaise sauce layered on an English muffin.

Crab Cake Benedict

Two savory crisp crab cakes layered with roasted red peppers, red onions, poached eggs*, and hollandaise sauce garnished with dill and layered on an English muffin.

Conn Smythe Benedict GF Available

Crispy bacon, sliced tomato, zesty guacamole, poached eggs*, and hollandaise sauce layered on a toasted English muffin

Garden Benedict GF Available

Sautéed mushrooms, red onion, tomato slices, organic spinach, and fresh avocado. With two poached eggs*, and hollandaise sauce layered on an English muffin.

Corgie Street Benedict GF Available

Thin sliced smoked salmon, tomato, spinach, two poached eggs*, and hollandaise sauce garnished with dill and layered on an English muffin.

Mix and Match Benedict* GF Available

Choose any two halves!

Crepes

Half orders available for $2 less.

Florentine Veg

Two crepes filled with scrambled eggs, sautéed mushrooms, and spinach. Topped with hollandaise sauce and served with seasoned home fries.

Waterford

Two crepes filled with scrambled eggs, avocado, crispy bacon, and diced tomato. Topped with hollandaise sauce and served with seasoned home fries.

Café

Two crepes filled with scrambled eggs, housemade maple-smoked ham, and crispy bacon. Topped with hollandaise and served with seasoned home fries.

Dark Chocolate Blintz

Three crepes filled with a dark chocolate mousse, topped with seasonal fruit, candied pecans, whipped cream, and powdered sugar.

The Sweeter Side

Substitute GF toast or pancakes for $2.00.

Buttermilk Pancakes Veg GF Available

Your choice of one, two, or three fluffy buttermilk pancakes. Add strawberries, blueberries, mandarin oranges, or dark chocolate chips for $1.50 each.

French Toast Veg GF Available

(Two Slices or One Slice) Our house-made wheat bread dipped in a vanilla egg custard and grilled golden brown. Dusted with powderd sugar. Add strawberries, blueberries, mandarin oranges, or chocolate chips for $1.50 each.

Belgian Waffle Veg

A malted Belgian waffle dusted with powder sugar. Served with butter and warm syrup. Add strawberries, blueberries, mandarin oranges, or chocolate chips for $1.50 each.

Mandaberry Waffle Veg

A malted Belgian waffle topped with fresh strawberries, blueberries, mandarin oranges, and sweet lemon cream cheese.

Fruit Skillet Veg

A generous portion of fresh cut assorted seasonal fruit served with organic granola, vanilla yogurt, and house-made toast.

Coffee Cake Veg

A slightly sweet coffee cake filled with blueberries. Topped with a brown sugar

walnut streusel.

Cinnamon Roll Veg

A cinnamon sweet bread topped with cream cheese frosting.

SALADS

Salmon Balsamic Salad GF

Fresh mixed greens with balsamic vinaigrette, smoked salmon, toasted walnuts, tomatoes, sliced cucumber, and feta cheese.

Mandarin Chicken Salad

Grilled herb chicken breast served over fresh mixed greens, topped with honey mustard dressing, mandarin oranges, sesame seeds, and crispy wonton strips.

Cobb Salad GF

Grilled marinated chicken breast served over fresh mixed greens with tomatoes, bacon, crumbled blue cheese, mushrooms, and a hard boiled egg.

Mesa Verde Salad

Fresh mixed greens drizzled with lime cilantro vinaigrette, topped with roasted red peppers, avocado, salsa fresca, crispy corn tortilla strips, and two house-made crab cakes.

Avo-Almond Spinach Salad Veg GF

Fresh leaf spinach tossed in our raspberry poppyseed dressing with toasted almond slivers, sliced cucumbers, sweet red onion, tomatoes, fresh avocado, and a hard boiled egg.

Soup and Salad Combo

A bowl of our house-made soup with a side salad of mixed greens.

Side Salad GF Available

Mixed greens topped with onion, cucumber, tomato, and crispy wonton strips. Served with your choice of dressing.

House Made Dressings:

Ranch, Blue Cheese, Honey Mustard, Italian, Balsamic Vinaigrette, Raspberry Poppyseed Vinaigrette, Cilantro Lime Vinaigrette

House made soup of the day

Ask for today’s selection

Cup

Bowl

cold drinks

Fresh Squeezed Orange Juice (Small or Large)

Juice (Small or Large)

Apple, Cranberry, Grapefruit, or Tomato

Soda, Lemonade, or Iced Tea

2% White Milk (Small or Large)

hot beverages

Coffee

Café Richesse House Blend
Café Richesse Featured Flavour
Lavazza Dark Roast

Americano

Substitute Soy Milk or Almond Milk
Add a Shot of Espresso
Add Flavoured Syrup

Mighty Leaf Hot Tea

Hot Chocolate

Latte (Hot or Iced)

Cappuccino

Chai Latte (Hot or Iced)

Espresso

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness. Includes burgers cooked rare or medium rare, eggs cooked over easy, and lightly poached according to customer specifications.